Perennial herb with an upright habit, pepper sage has edible flowers and leaves.
The leaves with a pleasantly peppery taste can flavor sauces, roasts, sauces, vegetables, cheeses, savory pies.
The beautiful flowering is characterized by an intense blue color and makes its appearance in the summer months.
- Our aromatic herbs are sold in vase diameter 12 cm (unless specified exceptions)
- We are all certified bio!
- Useful advice on Sage pepper? Cut off the faded inflorescences. This will allow the plant to produce new growth from the base!